Comment on I want to make a seafood boil but don't want to boil all the flavour away in a vat of water, would it turn out alright if I simmered it all in a bit of butter and old bay, spoon basting often.

bitteroldcoot@piefed.social ⁨6⁩ ⁨days⁩ ago

maybe consider a braise instead of a boil.

https://www.cleaneatingmag.com/recipes/seafood-cioppino-recipe/

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