Comment on Grow your own
notthebees@reddthat.com 2 months agoMost low acid stuff should be pressure canned anyways due to botulism. Tomatoes are almost acidic enough.
Comment on Grow your own
notthebees@reddthat.com 2 months agoMost low acid stuff should be pressure canned anyways due to botulism. Tomatoes are almost acidic enough.
Arcanepotato@crazypeople.online 2 months ago
It’s still recommended to acidify tomato products! I use citric acid.