A quick search says cheddar and blue cheeses for this type.
Comment on Great Depression: Part Deux
Eheran@lemmy.world 23 hours agoWhat sort of cheese is that supposed to be?
thinkercharmercoderfarmer@slrpnk.net 23 hours ago
Duranie@leminal.space 22 hours ago
Different cheeses depending on the end goal. If you dehydrate cheese it can be ground into a powder. I’ve seen cooks on various shows do this to recreate powders for popcorn seasoning, home made Doritos, Cheetos, or even for long term prepping/storage. Makes it easy to create sauces in a pinch as well.
NateNate60@lemmy.world 23 hours ago
It tastes similar to Kraft macaroni and cheese (known in Canada as “Kraft Dinner”). So I would guess young, unaged cheddar or Colby cheese. There is also probably a good amount of whey powder, which is a by-product of cheese production.
It’s not fake, just highly processed.