I would like to add that there is a reason we banned feeding cattle with animal by-products rather than solely relying on screening slaughtered animals. There are limitations in screening animals. False negatives, especially in young, early stage, asymptomatic cases of disease (they are still transmitting abnormal proteins). Screening every slaughtered individual would be very costly.
You want a combination of preventative measures. But best to break the food chain transmission vector. Cannibals have a circular food chain. That is an issue.
Valmond@lemmy.world 1 day ago
Ooh you just, … checks notes … “Check for the disease”.
Aah that sounds so simple!
“Just check the meat bro” “how hard can it be bro”
Lol
remon@ani.social 1 day ago
Yeah you’d need like … an average laboratory for that. Impossible, no one has those!
Valmond@lemmy.world 1 day ago
Then melt all your material because of prion disease. No biggie.