Bro, I am not trying to turn this into an argument and I’m sorry if I sounded combative earlier. But believe it or not, I too have been to Mexico. Many times actually. And I have Mexican restaurants by me that are owned & run by Mexicans. Your description is not flawed, but I am very curious why you feel the need to defend Taco Bell so bad. I really don’t find them comparable, especially what people generally think a taco from Taco Bell is; i.e. a deep fried paper thin tortilla with ground beef, lettuce and shredded American cheese byproduct (again, this anger is directed towards Taco Bell, not you personally).