Comment on pain plant
synae@lemmy.sdf.org 1 week agoI didn’t say anything about heat, just that tabasco is not a high quality sauce - It’s basically just red vinegar. If that’s what you’re into, enjoy. But you’re missing out on the good stuff if you’re settling for that
slackassassin@sh.itjust.works 1 week ago
The quality is fine. It’s just vinegar, salt and peppers. It’s consistent and the peppers are aged in oak barrels. You may not like it and that’s fine too, I don’t keep it in my kitchen either, but it’s not low quality.
SorryQuick@lemmy.ca 1 week ago
I used to like it, but more recently I’ve tried other brands and now tabasco just tastes bland in comparison. Last I bought it, I had to empty half the bottle in the dish and didn’t even taste it. I know they have different hotness scales, not sure if the one I bought was the hottest out there, but it was the hottest they had at the store.