Comment on "Americans can't coo-"
blackbelt352@lemmy.world 1 week agoIf it’s held at a slightly lower temp for longer it can achieve the same bacterial reduction the 145F the usda recommends, its the instant bacterial death time.
Comment on "Americans can't coo-"
blackbelt352@lemmy.world 1 week agoIf it’s held at a slightly lower temp for longer it can achieve the same bacterial reduction the 145F the usda recommends, its the instant bacterial death time.
Gullible@sh.itjust.works 1 week ago
You’d need to wash it at least twice, maybe three times. But then it loses its only advantage, ambient cooking with your dishes, and gains a disadvantage, running your dishwasher twice or thrice to clean off the fresh fish biome that has seeped out onto the dishes below your fish
blackbelt352@lemmy.world 1 week ago
Oh yeah I’m saying it’s technically viable, not that it’s actually any good.
Gullible@sh.itjust.works 1 week ago
I’ve lost my faith in humanity, so I wanted to make it perfectly clear why one should avoid doing this. Just a touch of childproofing, I wasn’t trying to disagree with you