JustAnIdiotPlsIgnore
@JustAnIdiotPlsIgnore@lemmy.world
- Comment on How Tortillas Lost Their Magic 18 hours ago:
I don’t need to check out the differences in other foods because that isn’t relevant to this discussion. It may be relevant but then you would need to provide evidence of that connection, when it would be probably easier to cite the original source they spoke of, instead of having to provide two different sets of data.
I’m also curious how the degradation of cornmeal even happened, which I’m sure this study would touch on.
- Comment on How Tortillas Lost Their Magic 18 hours ago:
I’m going to be honest here, I’m highly skeptical of the quality of cornmeal leading to lower quality tortillas. This is mainly because we already know why they are bad in the states. Not to mention the comment iteself is written like it was a conclusion made in conjecture.
Please cite the study you read/wrote that concludes cornmeal is the reason behind why corn tortillas are so bad in the us and that the deterioration of cornmeal is what led to it.
- Comment on How Tortillas Lost Their Magic 18 hours ago:
They aren’t wrong. Corn tortillas in USA are a crime to most hispanics. Go across the border and it’s night and day. Same thing with the bread here.
- Comment on How Tortillas Lost Their Magic 18 hours ago:
Unless you’re like a person who is astute at picking up very minute differences, you likely won’t taste a difference.