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This burger was made from cow cells in a lab. Should it really be served in restaurants?

⁨8⁩ ⁨likes⁩

Submitted ⁨⁨4⁩ ⁨hours⁩ ago⁩ by ⁨Davriellelouna@lemmy.world⁩ to ⁨unitedkingdom@feddit.uk⁩

https://www.bbc.com/news/articles/cgrxnlpln24o

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  • HumanPenguin@feddit.uk ⁨2⁩ ⁨hours⁩ ago

    Really only 2 questions matter.

    1. Is it as or more healthy then current burgers. Given the issues with processing and health. This should not be hard.

    2. Are people willing to pay The costs needed to provide it.

    No other questions or opinions really apply.

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