If left unchecked, multiple experts said, the U.N.-backed sustainability policies on agriculture and food production would lead to economic devastation, shortages of critical goods, widespread famine, and a dramatic loss of individual freedoms.
Already, millions of people worldwide are facing dangerous food shortages, and officials around the world say those are set to get worse as the year goes on.
There is an agenda behind it all, experts told The Epoch Times.
“The intent for those pushing this agenda is not to save the planet, as they purport, but to increase control over people,”
The WEF’s website is packed with information purporting to justify a total transformation of the food supply by “stakeholders.”
“As global food systems become increasingly interconnected, effective coordination among a diverse set of stakeholders will be required,” WEF says on its “Strategic Intelligence” platform, frequently citing the FAO as its source.
“The potential to craft new, systemic approaches to food systems that include a diverse array of stakeholders presents opportunities to help sustainably feed the world well into the future.”
The organization’s frequent references to “stakeholders” refers to governments, companies, and so-called nongovernmental organizations that are often funded by those same companies and governments. They are all working together on the issue.