Comment on Starbucks’ new CEO faces backlash over 1,000-mile commute to Seattle office

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Hackworth@lemmy.world ⁨2⁩ ⁨months⁩ ago

It entirely depends on which Chipotle you walk into on what day at what time. Their ingredients are still good. There’s just no consistency. It was never cheap, but at least it’s still (usually) a lot of food.

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