Comment on Anon works in a restaurant

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LittleBorat2@lemmy.ml ⁨3⁩ ⁨months⁩ ago

Decaf needs to be fresh and in bean form. I freeze them because they get bad much quicker due to porosity after the treatment to pull out the caffeine.

I also don’t think you would be able to tell the difference with good decaf.

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