Comment on Daily Discussion Thread: 😀🤢😨😢😡 Monday, June 24, 2024
melbaboutown@aussie.zone 5 months agoAdam Liaw says yes smh.com.au/…/adam-liaw-s-simple-pan-fried-garlic-…
Comment on Daily Discussion Thread: 😀🤢😨😢😡 Monday, June 24, 2024
melbaboutown@aussie.zone 5 months agoAdam Liaw says yes smh.com.au/…/adam-liaw-s-simple-pan-fried-garlic-…
Baku@aussie.zone 5 months ago
I don’t know what that is, but they turned out good!
melbaboutown@aussie.zone 5 months ago
Bread is easy to do in a pan. I once had a very small kitchen and tried to do single-person meals with one pan and minimal prep or washing up.
I would cook a few fried eggs then push them over to the side (moving that half of the pan a little off the flame) and fry the unbuttered bread on the open part directly over the heat. Toasting the bread like that soaked up the leftover oil from the eggs and kept everything warm. Cheese is a good addition, but salt and pepper (and maybe dead horse) is enough.
You can also microwave a potato til soft and roughly chop it up. Serve with butter and seasonings (salt, pepper, and paprika), or a little tin of tuna drained of oil. Or fry the pre-zapped pieces and push it to the side to do some eggs.
If you’re careful you can cut and stir/flip with only a fork, season the food in the pan or bowl, and eat straight from what it was cooked in. Leaving you to wash only one single pan and one single fork.