Comment on Is it every aspiring chef's dream to work in a hectic high-stress kitchen? If so, why?

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undefined@lemmy.hogru.ch ⁨2⁩ ⁨hours⁩ ago

I’m a web developer but my background is in fast food and retail and I absolutely miss the chaos. I sure felt the fuck out of:

wasing time on projects that had no real value to anyone but a corporation…

I love my job and I love what I do but at the end of the day I often think “now what?” and realize I’ve spent an entire day in a make believe land.

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