If your grill is wet while you’re cooking, it’s not a grill.
Comment on should the BBQ cover be put back on after every use ... or just once at the end of BBQ season
YetAnotherNerd@sopuli.xyz 3 weeks agoNO. You need that grill to dry out inside first. Leave the lid off for an hour or two, let it cool off and dry off, then put the cover on.
CompactFlax@discuss.tchncs.de 3 weeks ago
Cevilia@lemmy.blahaj.zone 3 weeks ago
…who’s cleaning the grill before it’s dried out?
YetAnotherNerd@sopuli.xyz 3 weeks ago
Well the cook or someone the cook instructs. Do you follow a “you cook I clean” protocol?
snooggums@piefed.world 3 weeks ago
It doesn’t have anything to do with who is doing the cleaning, it has to cool down before you clean it.
YetAnotherNerd@sopuli.xyz 3 weeks ago
It has to cool down some, sure, but don’t let it get cold, then it’ll just get caked on.