the other 50% is mostly water. anerican cheese is basically just a hardened cheese sauce. it’s cheese emulsified with water or something similar to make it melt easier. it’s not some unholy amalgamation of horror. it’s just melty cheese.
Comment on BIG (like Americans) IF TRUE
404@lemmy.zip 18 hours agoThose chefs you mention … can they contain up to 49% bullshit* and still be sold as chefs?
thedirtyknapkin@lemmy.world 9 hours ago
MonkderVierte@lemmy.zip 16 hours ago
Bah.
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404@lemmy.zip 15 hours ago
Yeah sorry about the shit site. Edited in a wikipedia link instead.