Pineapple pizza really is kinda meh by itself. But, pineapple + jalapeno + a salty/savory topping like pepperoni can be amazing.

Semi-tangential non-sequitor: The news algorithms offered up the recipe for an “Italian treat” recently that had me appalled and curious in the same way I expect pineapple pizza haters are. It was very ripe cantaloupe slices wrapped in prosciutto. I don’t even really know what to say. I just don’t want to be alone in knowing about that monstrosity.